Saturday, March 21, 2009

Pancakes

INGREDIENTS:

4 eggs, well beaten
1/2 cup flour
1/2 cup melted butter
4 TB sugar
1 cup milk
1/2 tsp vanilla (optional)

DIRECTIONS:

1. Mix eggs, sugar, butter, & milk.
2. Add flour
3. Cook on greased griddle. Make the pancakes small.

NOTES:

The pancakes come out pretty thin. It's probably more of a crepe than a pancake. Don't flip onto the second side until it's almost cooked. It shouldn't have to cook too long on the second side.

RESULTS:

Yummmmmmy!!! You don't even need syrup with this. I am never making pancakes out of the box ever again. Vuong always wants me to make these pancakes and Emma eats an entire one by herself.

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